
Step 1 of 5
Loaded Mexican Bowl
Place a saucepan that has a lid over high heat with a drizzle of cooking oil. When smoking hot, add your beef mince. Cook until golden brown, breaking it up with your cooking utensil as it cooks, about 4-6 minutes. Season with salt.
Everything you need โ for 8 ยท 1128 kcal per person
๐ฅฃ Sauces
- 1.6kg Mexican cooked tomato
๐ง Spices & Seasoning
- 4 Red chilli
- 80ml NOMU Mexican rub
๐ฟ Fresh Herbs
- 30g Coriander
๐ฅฌ Fruit & Vegetables
- 4 Green pepper
- 640g Santa Anna corn nachos
๐ฅฉ Meat & Protein
- 1.2kg Minced beef
๐ซ Beans & Legumes
- 240g Kidney beans
๐ง Dairy
- 160g Grated white cheddar cheese
- 200ml Sour cream
๐ฆ Other
- 200ml Guacamole
๐ From your kitchen
- Olive oil
- Cooking oil
- Salt & pepper
- Water